HIGH QUALITY CEREMONIAL MATCHA
MUKU
Floral • Sweet • Delicate
€29,90
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ABOUT MUKU
MORE THAN JUST MATCHA
A high quality 100% ceremonial matcha from Kyoto, Japan, Matcha Muku is distinguished by its vibrant emerald-green color, exceptionally smooth texture, and naturally delicate flavor. Elegant and refined, it offers subtle floral notes with a gentle, naturally sweet finish and no bitterness. High quality matcha, carefully hand-picked and traditionally stone-ground into an ultra-fine powder. A smooth and elegant flavor profile with a subtle floral aroma and gentle natural sweetness. Its exceptionally fine texture whisks easily into a smooth, creamy drink without clumps.
Enjoy it traditionally with water, or use it to create a rich and creamy Matcha Latte. Its naturally mellow character also makes it an excellent choice for desserts.
BEST BEFORE: 360 days from the production date. For the best flavor, aroma, freshness, and vibrant color, we recommend enjoying the matcha within the first 3 months.
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Origin
Uji, Kyoto, Japan
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Grade
100% Ceremonial
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Ingredients
100% Organic Green Tea (Camellia Sinensis)
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Net weight
30 g
How to prepare
A perfect cup in 4 simple steps
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Sift
Sift 1.5 g of matcha through a fine sieve into a bowl.
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Add water
Add 80 ml of hot water at 70-80 °C.
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Whisk
Whisk in a W or M-shaped motion until smooth and lightly frothy, using a bamboo matcha whisk (chasen) or an electric whisk.
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Enjoy
For a matcha latte, prepare the matcha in the same way, then add 150–200 ml of warm or cold milk.